Organic Food & Wine Evening at pickledgreen - For a review of this restaurant please see our home page

March 24th - 7pm for 7.30pm - £25

An evening showcasing the menu of this new restaurant along with organic wine tasting from Vintage Roots wine.

Menu

Nibbles- Organic cauliflower soup, homemade duck ‘ham’ with pear

Terrine of poached chicken, watercress, sherry vinegar dressing

Mussel soup, lightly curried rouille

Braised shin of Beef, crushed butternut, spring greens

Paoched rhubarb and blood orange fool, granola

£25 including wine Please email contact@bitepublishing.co.uk to book your place